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Peanut Butter Udon Noodles
Print Recipe
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course
Main Course, Side Dish
Cuisine
Asian
Servings
4
people
Ingredients
600
g
Udon noodles
4
tbsp
Sesame oil
4
tbsp
Creamy peanut butter
1
tbsp
Honey
4
tbsp
Low-sodium soy sauce
1
tbsp
Rice vinegar
1
tsp
Sriracha sauce
1
tsp
Fresh ginger
grated
1
Garlic clove
minced
Instructions
Cook the noodles according to the package instructions.
Meanwhile. whisk together all the ingredients until there are no longer clumps (roughly 2 mins).
When the noodles are ready, strain and return to pot.
Pour the sauce over the noodles, stir well to combine. Serve.
Notes
I like to serve this with my
Asian glazed salmon
.
Keyword
asian, noodles, peanut butter